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What is encapsulated lactic acid?

Lactic acid is derived from Non-GMO cane sugar and it's created through a fermentation process in which cane sugar is converted to an acid. The lactic acid, combined with sea salt and celery juice is what gives our sticks the 13-month shelf life. Despite the word "lactic" being in the name of this ingredient, there is no lactose or dairy in this ingredient or any of our products.

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